5-Inch Boning Knife with Ultra-Sharp Stainless Steel Blades, Utility Knife for Meal Prep and General Cooking, Walnut Tradition Handle Kitchen Knife

About This Product :

• CHICAGO-STYLE CLASS: ”s 5-inch Bonig Knife adds a classic styling to your kitchen while regaling you with amazing cutting and slicing performance, a must-have in every kitchen.
• STAINLESS STEEL BLADE: Stainless steel blade resists rust, stains, and pitting. Perfect for the cooking enthusiast or the professional chef, this stainless steel blade separates meat from bone with ease and satisfaction.
• FULL METAL TANG ERGONOMIC HANDLE: Triple brass rivets on walnut handle and full metal tang provide added strength, balance, and control for safe handling during meal preparation. The handle gives a firmer grip to avoid instability.
• VERSATILE DESIGN: Simple yet effective design make this household essential a gift that keeps on giving. The boning knife has a plain edge that makes for a precise, clean cut, and retains its sharpness for a long time.
• OPTIMUM SHARPNESS: Exclusive 25 Degree Taper Grind edge grants optimum sharpness for precise cutting right out of the box and easy re-sharpening. This hassle-free knife will give you a peace of mind with every use.
• CHICAGO CUTLERY: Quality kitchen tools for aspiring cooks looking to challenge themselves. provides great tools to sharpen your skills with Chicago grit and authenticity.

Details :

• Blade Material: Stainless Steel
• Color: Boning Knife
• Handle Material: Brass
• Blade Edge: Utility Knife