Negg Boiled Egg Peeler – Red

About This Product :

• Add 1/4 cup (Negg capful) of water to the Negg. Add your hard-boiled egg and snap on the top cap.
• SHAKE the Negg up and down with enough force so that the egg strikes the caps. Remember to take it a little easy, or you will end up with a slushy mess complete with shells.
• Shake until you feel the shell begin to “soften” – approximately 4 to 12 times. Timing will vary. The body is clear so you can watch the progress.
• When you see the white of the egg appear, you”re done. Mission Accomplished. Now you”re ready to slip the egg out of its shell.
• If the egg is a reluctant sheller you may have to break the membrane after shaking to get the shell to release. This can happen with extremely fresh eggs, and is not the norm.

Details :

• Color: Red
• Special Feature: Sturdy, Compact
• Item Dimensions LxWxH: 3 x 3 x 4 inches
• Model Name: THE BOILED EGG PEELER RED