Premium Japanese Gyokuro Maid in Kyoto-Uji Tea Bags 10p, This Gyokuro tea bag is genuine Uji Gyokuro, made from 100% Kyoto Prefecture tea leaves

Product Description :

Gyokuro is one of the most representative Japanese teas along with sencha and matcha.
Gyokuro grown in an “undercover tea garden,” where the tea leaves are covered to block sunlight, has a rich flavor and sweetness that cannot be found in sencha.
Since the umami component is more pronounced at lower temperatures, you can enjoy the rich sweetness of gyokuro by brewing it slowly in a kyusu pot for about 2 minutes with the water temperature lowered to about 60°C.
The rich aroma and sweetness of gyokuro are unique to this teas.
Gyokuro is a very rare tea, and its value is inevitably high because it takes a lot of time and effort to produce, and its production areas are limited to Uji in Kyoto, Yame in Fukuoka, and Okabe in Shizuoka, with only 0.
3% of the total tea production.
Among them, gyokuro from Uji, Kyoto, is famous as the birthplace of gyokuro and is highly valued.
This Gyokuro tea bag is genuine Uji Gyokuro, made from 100% Kyoto Prefecture tea leaves.
You can easily enjoy the mellow aroma, rich umami, and sweetness that only gyokuro can offer.

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