Smashed Burger Press, Cast Iron CISB-111 & Blackstone 4114 Griddle Seasoning and Cast Iron Conditioner, 6.5 Ounce (Pack of 1)

Product Description :

Smashed Burger Press, Cast Iron CISB-111Lock in the juicy flavors & create a caramelized crust with the Cast Iron smashed burger press! Place a loosely shaped ball of meat on your oiled skillet or griddle (you can add a little butter for that extra flavor), then use the heavy smashed burger press & Press down until you touch the cooking surface.
The edge-lip of the burger press keeps all the flavorful juices locked into place.
The patty will have a nice caramelized layer on the bottom, make sure you scrape under the patty prior to flipping it, to make sure you keep that crust in tack! Classic smashed burgers are topped with mayo & American cheese, but with this burger press you can make your own creations at home! Change up your normal burgers with the Cast Iron smashed burger press, the thinner patty will add a flavorful crust that will amaze your family & friends.
Blackstone 4114 Griddle Seasoning and Cast Iron Conditioner, 6.
5 Ounce (Pack of 1)”Reinstate the stick-resistant, easy-release finish on your Blackstone griddle cooktop.
The Blackstone seasoning and conditioner is exactly what you need to make sure your griddle and cast iron are well-seasoned and protected.
This two-in-one grill seasoning oil offers results you can trust to get your griddle ready for use, or help maintain your current seasoning to prevent sticking and rust.
Features: • Non-rancid formula: Won’t stick, flake, or go rancid, unlike other conditioners made with flaxseed oil or animal fats.
• Plant-based: Perfect option for vegans and vegetarians.
• Food safe: Contains no harsh chemicals.
• Wide application: Use Blackstone seasoning oil on griddle surfaces, grill grates, pans, skillets, woks, griddles, dutch ovens and more.
• Seasoning + conditioning: Restores the easy-release layer on your griddle and protects it from rust.
How to use? 1) Wipe down the cooking surface with a damp towel.
2) Once the cooking surface is nice and clean, fire up the burners and heat your griddle for 10-15 minutes.
Scoop Blackstone griddle oil on top and apply to the surface using a pair of tongs and a wad of paper towels.
3) Spread the seasoning evenly across the entire cooking surface evenly – even the edges and sides.
4) Let the seasoning burn (smoke) off 5) Repeat the process 3-5 times (minimum 3 times) 6) You’ll have the perfect surface ready to griddle in no time! To maintain the seasoning, apply a thin layer after each use.
About us: Blackstone products are designed and engineered in the USA with the latest technology and innovation, but we are more than just another outdoor cooking appliance company.
Our main focus is on our consumers and designing quality products that yield the best results.
Our goal is to bring family and friends together with the most efficient and functional griddles on the market.
Join the Griddle Nation and cook anything, anytime, anywhere with a Blackstone.
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Product Details :