making Cheese molds kit cheese molds for soft cheeses Cheesemaking molds and supplies from the manufacturer Cow Goat Rennet Cheese mould Cheesemaking Queso | 0.55-1.3 lbs Original HOZPROM

About This Product :

• CHEESE MOLDS PARAMETERS: 3 x Mold for Soft & Fresh cheese making. Output 0.25 kg. Upper Diameter: 3.74″ (95 mm). Bottom diameter: 3.15″ (80 mm). Height with legs: 2.95″ (75 mm). 2 x Ricotta Cheese Making Mold. Output 0.4 kg. Holds 250-450 g. Top Internal Diameter: 4.92″ (125 mm). Bottom Internal Diameter: 3.35″ (85 mm). Internal Height: 2.56″ (65 mm). 2 x Italian Basket Mold. Output 0.6 kg. Top Diameter: 4.72″ (120 mm). Bottom Diameter: 4.53″ (115 mm). Height: 2.76″ (70 mm)
• We are a manufacturer of professional CHEESE MOLDS and we guarantee the highest quality of all our CHEESE MAKING equipment inventory. You can see all our inventory of equipment for cheese making in our store, choose professional sets of forms for cheese making. Cheese molds produced in Ukraine at the factory of the HOZPROM company.
• Thoroughly thought out geometry for each form for the production of cheese and drainage holes for the removal of whey when pressing cheese grains to maximize compliance with the production technology of SOFT and SEMI-HARD milk CHEESES
• We produce cheese molds for cheesemaking such hard and soft cheeses from cow, goat and sheep’s milk: Mozzarella, Maskrapone, Brie, Parmesan, Cambocola, Camembert, Gorgonzola, Tete de Mouans, Roquefort, Bocconcini, Burrata, Grana Padano, Castelmagno, Cachotte, , Ricotta, Talejo, Beaufort, Valenza, Gouda, Maasdam, Mildziter, Manchego, Radamer, Suluguni, Cachotte, Parmesan, Parmigiano, Dor blu, etc.

Details :

• Material: Plastic
• Color: White
• Special Feature: Cheesemaking
• Occasion: Cheesemaking