Product Description :
Japanese Cast Iron Teapot / Tea Kettle for Better Taste – Art Collection & Antique Tea & Teapot Culture: – Different seasons match with different tea, this is the way to maintain health, which varies from time to time.
– Drinking Scented Tea in spring.
– Drinking Green Tea in summer.
– Drinking Wulong Tea in autumn.
– Drinking Black Tea in winter.
– When we are free, make a cup of good tea, savor it, which would enhance the realm of spiritual life and make life more tasteful.
Teapot Features: In order to avoid spilling when the water boils, avoid placing the water over 3/4 of the teapot.
– This teapot is built with an infuser for loose leaf tea to maximize the flavor and aromas and has a cast iron body to preserve heat.
– No need to rush your teapot of tea.
The cast iron teapot distributes heat evenly, which helps enhance flavor extraction during the brewing process.
Use & Maintenance: – Customer satisfaction is our priority.
If you have any questions about our teapot, please contact us.
– Before first use, put 5-10 grams of tea into the cast iron teapot and brewing for about 10 minutes.
– A tannin film will cover the interior, which is the reaction of tannin from tea leaves and Fe2+ from the iron teapot, and it will help remove the odor and protect the teapot from rusting.
– Pour away the water after it is done boiling.
Repeat the produce for 2-3 times until the water is clear.
– After each use, please do not forget to empty the teapot.
Take the lid off while drying, and the remaining water will be evaporated slowly.
– Recommend not pour over 70% of capacity water into the teapot.
– Avoid cleaning the teapot with detergent, brush or cleaning implement.
Package Includes: 1 x Cast iron tea kettle 1 x Stainless steel infuser
Product Details :
Detail | Value |
---|---|
Package Dimensions | 6.9 x 6.7 x 4.4 inches |
Item Weight | 3.64 pounds |
Item model number | cast iron teapot |
Date First Available | June 12, 2019 |
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