Product Description :
“Cook Better Tasting Food – Faster & More EvenlySearing enhances flavor due to the Maillard Reaction – this reaction creates those delicious aromas and flavors.
The SearPerfection allows the use of the ideal weight for the food being cooked.
Use a 1-pack (1.
5 lbs) for delicate foods like grilled cheese sandwiches, mushrooms, bacon, tortillas etc.
Use a 2-pack (3.
0 lbs) for firmer foods like steak, chicken, burgers, and other meats.
Use a 3-pack (4.
5 lbs) for robust foods like steaks 1.
25″” and thicker – our 3-pack is the heaviest stainless steel available.
Maintenance-Free Stainless Steel Does Not Require “”Seasoning”” (Like Cast Iron)Don”t waste your time performing long ”seasoning” procedures like with Cast Iron – ugh! Our Stainless Steel is the most rust-resistant stainless steel money can buy.
It can even be thrown into the dishwasher with all your other dishes.
Speed Up Cook Times and Cook Foods More EvenlySearPerfection reduces cook time and removes the cold spots.
Bacon comes out perfectly flat, and uniformly brown with no chewy, undercooked areas.
Easiest To Clean Surface Than All Other Stainless Steel Steak Weights Through ElectropolishingOur stainless steel has the easiest-to-clean surface due to a process called Electropolishing.
Other benefits include: greatly improved corrosion resistance (rust free) compared to other Stainless Steel weights, reduced adhesion (of food particles), and improved appearance.
The only Electropolished Stainless Steel Steak Weight available!What’s in the box?2 pack: 2 Sear Perfection and 1 Silicone Handle (Handle works with 1, 2, or 3)Lifetime 100% money-back satisfaction guarantee!If you aren”t completely satisfied with your order, simply email us, and we will respond within 24 hours to make it right even on the weekends.
We absolutely guarantee your satisfaction or your money back!”
Product Details :
Detail | Value |
---|---|
Product Dimensions | 4 x 1 x 8 inches |
Item Weight | 3 pounds |
Item model number | Best Steak Weight |
Date First Available | March 11, 2022 |
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