Organic Japanese Ceremonial Grade Matcha Powder – 30 Grams Green Tea Powder

Product Description :

This green tea is made from tea leaves that have been stone-ground into a powder, providing a strong, stimulating flavor.
The process of producing matcha dates back all the way to China’s Tang Dynasty (618-907), when the leaves were steamed prior to being molded into bricks for use in trade and storage.
From these bricks, the tea leaves were roasted and ground into a fine powder.
By the early 1100s, thanks to Buddhist monk Eisai, Zen monasteries were enjoying matcha for ceremonial and health benefits.
Basically, practitioners drank matcha to keep awake during long meditations, but soon after starting this ritual, other benefits emerged.
Today, some of the longest living humans on earth regularly consume matcha.
Today’s matcha is not such a far cry from what our ancient friends enjoyed in Asia.
Its popularity is soaring, and can be found today in a wide array of products, providing delicious ways to reap the many benefits.

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