Don Francisco’s Coffee exists to turn over 150 years of Cuban family tradition and passion for the freshest quality coffee, into exceptional everyday taste that everyone can enjoy at home. Our process makes a difference. As our family learned on our coffee estate in Cuba more than a century ago, care is the most important step in cultivating quality coffee. That simple idea is what makes Don Francisco’s Coffee different to this day. We are involved at each step of the process – from sourcing high quality coffees to personally cupping samples each morning to our commitment to empowering sustainability. It is this careful attention to detail that allows us to ensure you are getting the best quality coffee in your cup. Whether you brew from a can, bag, coffee pods or espresso capsules, count on the same great taste. Every time.
- ESPRESSO GROUND COFFEE: Scoop some coffee grounds from the can and brew to your heart’s content. Simply the best way to start your morning
- Our dark roast is never bitter for those looking for an out of the ordinary brew
- DARK ROAST COFFEE with spicy dark chocolaty notes, full body and rich flavor. A true delight for your taste buds
- Made only with 100% Arabica Coffee from some of the world’s best coffee-growing regions. Includes six 12 oz. cans
- RECYCLABLE STEEL CAN and PLASTIC CAP, depending on region. Enjoy a cup of the best ground coffee, the eco-way
- OUR DIRECT IMPACT INITIATIVE influences every business decision we make so that we can preserve natural resources and our environment for future generations of our family and yours
- BLENDED, ROASTED and PACKED at Our Zero-Waste-To-Landfill Roastery
- FOUR GENERATIONS STRONG: Our family’s expertise extends more than 150 years, back to our coffee estate in Cuba. We’re now headquartered outside of Los Angeles in the city of Vernon.
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