DIY Whipping Cream Dispenser – Universal-Mixer With Non-Slip Silicone Grip, Cream Whipper Maker for Salad Dressings Frothy Drinks (17 Ounce)

Product Description :

Features:—Make your own whipped cream with whipped cream maker, just three ingredients and 30 seconds,1-cup capacity to fill line; makes 2 cups of whipped cream.
—After the cream has been whipped, you can attach any of the included decorating nozzles and then pipe out the whipped cream.
—Dishwasher safe, lightweight and good for storage.
—Use it to fill an eclair, cream puff, or cupcake.
Instructions:1.
Pour your desired amount of milk in(Kindly reminder: to avoid milk foam overflow out, pour 100-150ml milk would be best), keeping in mind the volume will increase 3-4x due to the frothing.
The secret here is to not heat the milk.
2.
Plunge away for 30 seconds or so.
You will start to feel the pressure increasing as the milk froths.
Feel free to check halfway to see if you have a good froth, it won”t hurt anything.
3.
Pour everything into a measuring cup or something else microwave safe (or just heat it on the stovetop if you are anti-microwave).
4.
Microwave for 45 seconds to a minute(skip for stovetop method).
5.
Using a spoon to block the froth pour some of the thinner milk into your coffee6.
Spoon on the desired amount of rich, thick froth that lasts as long as your coffee will.

Product Details :