Cape Crystal Brands Sodium Alginate Powder for Chefs and Cooks, 16-oz

Turn recipes into a work of art with Sodium Alginate Powder by Cape Crystal. A welcome addition to professional and home kitchens working with molecular gastronomy applications, it’s vegan-friendly, non-GMO, and gluten-free. The viscosity transforms liquids into spheres that retain their shape for a caviar-like appearance. This vegan safe sodium alginate also has many other uses, such as a gelling agent to make syrups, pie fillings, and mayonnaise as well as a meat binder for recipes such as meatloaf and chicken nuggets. Taken as a supplement, it suppresses the appetite to curb cravings and aid in weight loss. This organic sodium alginate comes in a 16 oz package.

Cape Crystal Brands Sodium Alginate Powder for Chefs and Cooks, 16-oz:

• Sodium alginate powder is food-grade, vegan-friendly, gluten-free, and non-GMO so it’s suitable for both home and commercial kitchens
• Organic sodium alginate serves as a gelling agent for emulsifying in liquids; use it to make sauces, syrups, dressings, gravies, mayonnaise, and pie fillings; also suitable for molecular gastronomy applications
• Use sodium alginate for cooking as a meat binder to make nuggets, roasts, meatloaves, and steaks that hold together for a more appealing look on the plate
• Food grade thickening agent features the right viscosity for direct or reverses spherification when making decorative, caviar-style spheres
• Sodium alginate thickening agent also works as an appetite suppressant and helps you meet weight loss and health goals