This prisse De mousse strain is fast-starting, clean and neutral. EC-1118 is a popular choice because of its consistently strong fermentation characteristics and high alcohol tolerance, up to 18 percent . The first choice for champagne and sparkling wines. Also good for restarting stuck fermentations. Ferments between 50 and 80 Degrees.
| Dimensions | 2 × 2 × 0.5 in |
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