Takii Umami Powder, Mushroom Seasoning, Add Instant Flavor and Depth

Takii Umami Powder is made from shiitake mushrooms and is the key to unlocking the scientifically-recognized 5th taste – Umami. Use Takii to easily add instant flavor and depth to all your dishes. Your tongue has 5 different taste receptors for biter, sour, sweet, salty, and umami. Translated from Japanese, the word umami means "savory deliciousness" which Takii will add to your everyday meals. Add Takii while cooking or sprinkle it on afterwards to take your dishes to another level. Ingredients: Shiitake Mushroom Powder, Salt, Mushroom Extract and Calcium Carbonate

• Umami, a savory taste, is one of the five basic tastes, together with sweet, sour, bitter and salty

• Takii Umami Powder is made from shiitake mushrooms and is the key to unlocking the fifth taste. Use Takii to easily add instant flavor and depth to all your dishes. 

• Contains only 4 ingredients: Shiitake Mushrooms, Salt, Mushroom Extract and Calcium Carbonate

• Gluten Free, No MSG, Soy Free, Vegan, No artificial flavors