Enjoy a nutritious meal with Camellia Beans. These little chickpeas are versatile and loaded with flavor. Besides hummus, you will find many uses for these gluten-free garbanzo beans. Use them when preparing Italian soups and salads. Add them to Indian curry dishes and stew. Sprinkle with sugar and cinnamon and roast them in the oven for a delicious snack. Mash them up and spread them inside turkey wraps or on a bagel. Use them to make a yummy tortilla dip. This 16-oz bag is packed with vitamins and minerals and is high in protein and fiber.
Camellia Garbanzo Beans 16 oz:
- Delicious, nutritious and full of protein
- Garbanzos might be most popular as the main ingredient in hummus, but they are a delicious part of many Italian, Middle Eastern, and Indian recipes
- Non-GMO, gluten-free
- Camellia brand: since 1923
- Non-GMO beans require a 6-step cleaning process
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