Cuisinart Chili Lime Seasoning – a Flavorful Blend with a Slight Citrus Pop

Cuisinart’s Chili Lime seasoning is a bright, flavorful blend with a slight citrus pop and a subtle heat from the chilis. Punctuated with fresh dried cilantro, smoky paprika, a hint of garlic, and salt. The perfect seasoning to rub on your favorite slow-roasted meats or sprinkled on fried eggs or sautéed veggies. This blend is great on beef, chicken, fish, pork, and vegetables. Use as a dry rub for grilling by rubbing or sprinkling 1-3 teaspoons of seasoning per pound of meat; adjust to taste. Use as a paste by adding 1 Tablespoon of olive oil for every 1 teaspoon of seasoning and brush on just before cooking. Use as a topical seasoning by shaking on top of your grilled meats and vegetables; adjust to taste.

PERFECT BLEND FOR BAKING AND GRILLING: Great for beef, chicken, fish, pork, and vegetables.  BLENDED IN THE USA: Specially blended for Cuisinart in the USA with flavors that will spice up any dish.  INGREDIENTS: Sugar, Salt, Chili Pepper, Dehydrated Garlic, Spice (Red Pepper), Citric Acid, Orange Peel, Paprika (Color), Cilantro, Key Lime Oil, and No More Than 2% Silicon Dioxide Added To Prevent Caking.  SHARE YOUR DISH: Don’t forget to add a picture with your product review. We love seeing all the delicious dishes!