Johnny’s French Dip Concentrated Sauce, 8 fl oz

Give your cuts of meat a bold and beefy flavor with Johnny’s French Dip Sauce, 8 fl oz. It contains select ingredients including red wine vinegar, tomato paste, onions, garlic and Worcestershire sauce. This French dip au jus sauce is ideal for tenderizing and marinating meats. It has no fat, no cholesterol and just five calories per serving. You can also add it to slow-cooked roasts, gravies, soups and stews to enhance the flavor.

Johnny’s French Dip Concentrated Sauce, 8 fl oz:

• Concentrated for multiple uses
• Essential for any French Dip sandwich
• Chef blend since 1956
• Bold, beefy flavor with no fat 
• Made with red wine vinegar, tomato paste, onions, garlic and Worcestershire sauce to tenderize and marinate meat
• Original restaurant recipe
• 5 calories per serving
• 0 grams of fat
• Johnny’s au jus sauce, 8 fl oz
• Get the free mobile app: http://gettag.mobi
• For recipes visit our website at www.Johnnys.com
• Packing is made with HDPE 2 plastic so it’s easily recyclable
• Johnny’s Fine Foods Inc., 319 E. 25th St., Tacoma, WA, 98421, USA
• Available in single or 2 pack