The distinct island taste of this smooth coconut has a subtle sweetness mingled with rich undertones of buttery caramel, creating a refreshing tropical experience. Gourmet, artisan soft and chewy butter caramels, individually wrapped. Creamy and smooth old-fashioned caramel candies, small batch hand-crafted golden caramel treats. J Morgans Caramels are still cooked in small batch kettles, by caramelizing the butter, milk and cream.
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Source – J Morgan has been creating the most delectable and rich specialty confections and truffles for over half a century. Founded in the scenic state of Utah. J Morgan selects only the highest quality ingredients to craft our old-fashioned style gourmet confections. The caramels have often been described as heavenly by many customers over the years and in 2008 the main product line was rebranded as “Heavenly Caramels."
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Process/Flavor – Made with fresh cream and butter while slow cooked in kettle batches. The cooking process of caramelizing the cream, milk, sugar, and butter creates rich, smooth, creamy caramel.
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Features – Slow caramelization is what makes these unique caramels intensely sweet with an unforgettable melt-in-your-mouth sensation. Each sweet caramel is individually wrapped for ultimate convenience and freshness. You’ll find yourself reaching for those creamy caramel treats whenever you’re looking for something satisfying to suck or chew.
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Uses – J Morgan’s Heavenly Caramels make an incredible bite-size treat when you’re in need of something comforting and sweet. These old-fashioned style caramels can be enjoyed as candies, or used for desserts such as cookies, biscuits, caramel pops, bars, pies and cakes. Melt some down as a mouthwatering sauce for homemade caramel-dipped apples or strawberries, or to drizzle on pudding, cheesecake, cupcakes or muffins. Treat someone special with these gourmet treats for a memorable gift.
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