Colavita Aged Balsamic Vinegar is crafted in the artisan-style with a high level of cooked grape must and is aged for three years in a series of oak, cherry, and walnut barrels. Enjoy as a glaze over meat and seafood, add to pasta sauces, drizzle over risotto or toss with extra virgin olive oil and salad greens. The IGP seal of authenticity certifies this product has been produced exclusively in Modena according to the strict traditions perfected in the province of Modena over many centuries.
- Aged for 3 years in a series of oak, cherry, and walnut barrels
- High level of cooked grape must (55%)
- Certified product of Modena, Italy
- Aromatic with a rich flavor
- Acidity 6%
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