Promote a healthier diet with Joseph’s Multi-Grain Flatbread. They’re made of wholesome ingredients including 11g of whole grains and Cardio Aid with plant sterols. Joseph’s flatbread is a low-calorie, low-carb alternative to traditional slices of bread. They have a delicious taste with no cholesterol and 0g of trans fat. They provide a good source of calcium and vitamin C, 8g of protein, 4g of dietary fiber and 100 calories each. Joseph’s Multi-Grain Flatbreads are yummy for a roll-up sandwich, flatbread pizza and more. *To determine net-carbs, subtract the grams of fiber from the total grams of carbohydrates**The FDA has permitted the following claim for products containing plant sterols: Foods containing at least 0.4 gram per serving of plant sterols, eaten twice a day with meals for a daily total intake of at least 0.8 gram, as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease.
Joseph’s Multi-Grain Flatbread:
- Lavash Bread, Multigrain
- Low fat. Good source Omega-3 ALA: Contains 236 mg of Omega-3 ALA per serving which is 15% of the 1.6 g DV for ALA. Good source of fiber. Roll it up for a sandwich or use it for pizza crust, the options are limitless with Joseph’s Lavash. We bake all of our signature healthy benefits into these versatile flatbreads for you and your family to enjoy. Fresh. Authentic. Healthy. For three generations, Joseph’s has been proudly baking family recipes developed by our founder, Joseph Boghos. From our family to yours, we hope you enjoy our fresh take on tradition! www.josephsbakery.com.
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