Ronzoni Orzo, also called risoni, is pasta shaped like a large grain of rice. It can be used in place of rice for a variety of delicious dishes, from soups and stews to side dishes and pasta salads. Brighten up mealtime with a lemon chicken orzo soup recipe. Make a tasty, textured meal with chicken parm atop a bed of orzo. Each 16 oz box contains up to 8 servings so you can share your favorite pasta dish with more than a few of your favorite people. A delicious foundation to wholesome meals, Ronzoni pasta is low fat, sodium- and cholesterol-free, vegetarian, non-GMO, and made with no artificial colors or preservatives. So, dish up delicious. Serve up scrumptious. Create your next five-star recipe. With Ronzoni, you can discover and re-discover your favorite pasta.
Ronzoni pasta is full of possibilities. For more than 100 years, we have been making dry pastas that fuel life and all its dynamics. Spaghetti dinners. Celebratory cavatappi, a new dish. Lasagna from family recipes. And fun twists like veggie-based rotini. Ronzoni is pasta, and pasta is life.
- RICE PASTA: Ronzoni Orzo is a seed-shaped pastina – tiny pasta – made for soups, salads, stews, and side dishes.
- SET THE TABLE: Non-GMO and vegetarian, this 16 oz box of pasta serves up to 8.
- WHOLESOME START: Ronzoni pasta is low fat, sodium free, and cholesterol free with no artificial colors or preservatives.
- PASTA FOR ALL: Ronzoni is spaghetti for meatballs, mac for cheese, orzo for soup, all for you.
- WE ARE PASTA PEOPLE: Look to Ronzoni for traditional, veggie, whole wheat, and gluten-free pastas.
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