Schar Sandwich Rolls have the same satisfying texture as your favorite sub shop!
Whether you call them a hoagie, hero, submarine, grinder, or a sandwich, we have the perfect gluten-free vessel for it. This super soft and chewy sandwich roll is amazing in taste and texture and perfect for your next sub sandwich. Pile it high with your favorite meats, cheeses, veggies, and spreads for a tasty gluten-free sub. Our recipe is free of gluten, wheat, lactose, preservatives, and GMOs.
Schar Gluten-Free Sandwich Rolls, 2 Count
- Soft and delicious gluten-free sourdough bread rolls
- Baked with rice flour sourdough
- Includes 2 artisan style bread rolls
- Great for sandwiches, dipped in soup, and more
- Good source of fiber
- Contains no saturated fat, trans fat, or cholesterol
- Gluten-free, wheat-free, lactose-free, and preservative-free
- Non-GMO certified and Low-FODMAP certified
- For that bakery-fresh taste, heat in the oven for 5-7 minutes at 400F
Try all Schar Gluten-Free Foods:
Schar Gluten-Free Snacks:
Chocolix | Hazelnut Wafers | Honeygrams | Multigrain Table Crackers | Table Crackers | Twin Bar | Sch’nacks | Shortbread Cookies
Schar Gluten-Free Breads:
Artisan Baker 10 Grains and Seeds Bread | Artisan Baker Multigrain Bread | Artisan Baker White Bread | Deli Style Seeded Bread | Deli Style Sourdough Bread | Baguette | Hamburgers Buns | Pizza Crust
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