– Bun Tuoi Thuong Hang –
- STAPLE IN VIETNAMESE CUISINE S– Our Premium Rice Vermicelli is used in many dishes in Vietnamese cuisine. Prepare these noodles in a crab noodle soup like Bun Rieu, serve it along with egg rolls to make Bun Cha Gio or eat it with BBQ pork in Bun Thit Nuong. Those are just a few dishes that these delicious noodles appear in!
- SOFT AND CHEWY – Our smooth and supple noodles have the perfect texture to add to any dish!
- HEALTHIER OPTION – Gluten-Free, Non-GMO, 100% Natural. Eat these noodles guilt free!
- EASY TO USE – Add noodles to boiling water for 5 minutes. Drain and rinse under cold water.
- EASY TO STORE – This product is easily stored in a cool environment and has a long shelf life.
- ?NET WEIGHT: ?1.1 lbs
- STAPLE IN VIETNAMESE CUISINE – Our Premium rice vermicelli is used in many dishes in Vietnamese Cuisine. Prepare them in a crab noodle soup like Bun Rieu, serve it along with eggrolls to make Bun Cha Gio or eat it with BBQ pork in Bun Thit Nuong. Those are just a few dishes that these delicious noodles appear in!
- SOFT AND CHEWY – Our smooth and supple noodles have the perfect texture to add to any dish!
- HEALTHIER OPTION – Gluten-Free, Non-GMO, 100% Natural
- EASY TO USE – Add noodles to boiling water for 5 minutes. Drain and rinse under cold water.
- EASY TO STORE – This product is easily stored in a cool environment and has a long shelf life.
| Dimensions | 1 × 1 × 1 in |
|---|
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