The most delicious, nutritious plant-based desserts, sweeteners and cacao Organic Nectars is a plant-based food innovator with the goal of producing better-for-you, kick-ass deliciousness. We are the Hudson Valley’s first all-organic, all-vegan, all-gluten-free food maker, creator of the nation’s first cashew-based frozen dessert and the nation’s first coconut sugar sweetened chocolate line.
- PLANT-BASED, ORGANIC – Organic Nectars coconut syrup is a delicious all-natural better-for-you sweetener made chemical-free from the sap of the Coconut Palm tree. Certified organic, vegan (plant-based) and kosher and completely gluten-free and GMO-free.
- LOW GLYCEMIC INDEX – Organic Nectars coconut syrup has a lower glycemic index than sugar, making it suitable for many people watching their sugar intake. A great alternative to conventional sugar, corn syrup, honey and maple syrup.
- DELICIOUS NEUTRAL TASTE – A super delicious, neutral sweetener with slight caramel notes that won’t overpower the flavor of the food or drink it’s being blended with.
- HEALTHY SUGAR SUBSTITUTE – Use our coconut syrup as a replacement for sugar, corn syrup, honey, and artificial sweeteners.
- VERSATILE, EASY-TO-USE. 1:1 replacement for conventional sugar. Try in coffee, tea, lemonade, mixed drinks. Great in cereals, salad dressings, sauces, gravy, protein basting, as a dessert topping.
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