Thoughtfully Sourcing We travel the globe to source 100% Arabica coffee grown by small farmers committed to their trade. We only use the top 10% of all Arabica beans, so you get smooth, full-flavor coffee every time. Small Batch Roasting We small batch roast all our coffees in specially-designed European-style roasters. These roasters combine drum and convection technologies to create dark, rich coffees that are always smooth and never bitter. As beans roast, they lose water and become less dense. As they lose density, they actually gain volume-like popcorn! This means that dark roasted beans weigh less, but take up more space. That?s why you?ll find most bags of dark roasts have fewer ounces of beans than light roasts. Different weights. Same volume. Same smooth flavor. Home Brewing We leave the brewing to you! Whether you?re all about slow mornings with a crossword puzzle and a pour over, or you?re constantly running five minutes late and need a quick cup from your Keurig, Cameron?s has you covered. We proudly craft America?s best-home brew.
- Coffee, Organic, Whole Bean, Medium-Dark Roast, Velvet Moon Espresso Roast
- USDA Organic. Gluten free. Certified Organic by MCIA. Specialty coffee. Earthy, sweet, complex. Discover organic velvet moon. Only 100% certified specialty grade Arabica coffee. Top 10% of beans in the world. Sustainably sourced. Handcrafted & small batch roasted. Always smooth, never bitter. Brew it big. Brew it bright. We’re Cameron’s coffee, and we get it: the more satisfying your sips, the more delightful your days. That’s why we see the world as a mug-half-full kind of place – with the next enchanting roast to entice your senses and brighten the color of your day. Roasted with small town heart in Shakopee, Minnesota, we bring you straight-up full-flavor coffee that’s always smooth and never bitter. Allergen free. 100% full-flavor guarantee. cameronscoffee.com. Visit cameronscoffee.com for detailed coffee profiles, brewing tips and more. EcoPod: Busy weekday mornings? Try a full-flavored Cameron’s EcoPod for better taste and less waste than a plastic pod. Roasted in Minnesota.
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