Swanson Aged Black Garlic 650 mg 30 Capsules

If you’re looking for something that packs a powerful antioxidant punch, Swanson Kyoto Brand Aged Black Garlic delivers. Used traditionally in Japanese practices for centuries, Japanese black garlic is a rich source of phosphorus, manganese, calcium, and selenium as well as vitamins B6 and C. Our aged black garlic capsules also carry up to 10 times more free radical fighting polyphenols than regular garlic. The antioxidants in Japanese black garlic support immune and cardiovascular function. Swanson Aged Black Garlic’s fermentation is accomplished by enzymatic reaction, which gives it higher concentrations of antioxidants and reduces the odor commonly associated with raw garlic.

• Up to 10 times more polyphenols than raw garlic
• Features a water-soluble form of allicin for greater bioavailability
• Great source of superoxide dismutase (SOD), a potent antioxidant
• 100% MONEY BACK GUARANTEE – Our products reflect our commitment to giving you the best quality and service at the best price. We guarantee that every product you purchase is made from the purest, freshest nutrients and meets the highest quality standards. If you aren’t completely satisfied with any product(s) purchased within the last 30 days, simply return the unused portion to us for a full refund.
• Per GMP guidelines set forth by the FDA, most products are formulated for 24 months from the date of manufacture. Liquids and probiotics are formulated for 12 months.