Bring the creamy goodness of almondmilk to your pantry with Silk Shelf-Stable Vanilla Almondmilk. Kissed with a delicate hint of vanilla, this almondmilk is delicious whether it’s poured over cereal, added to your favorite recipes, or enjoyed straight out of the glass. It makes a perfect non-dairy alternative to milk, and is totally free of dairy, soy, lactose, gluten, casein, egg, and MSG. Silk Almondmilk provides vitamin E and contains 50% more calcium than dairy milk.* And since it comes in special, shelf-stable packaging, this vanilla nutmilk will keep fresh at room temperature, unopened, until the date code: no refrigeration necessary!
*Silk Vanilla Almondmilk: 450mg of calcium per cup; reduced fat dairy milk: 293mg of calcium per cup. USDA National Nutrient Database for Standard Reference. Data consistent with typical reduced fat dairy milk. Here at Silk, we believe in making delicious plant-based food that does right by you and fuels our passion for the planet. Every delicious product we offer is made with plants, they’re naturally dairy-free, gluten-free, and cholesterol-free. And our entire lineup is enrolled in the Non-GMO Project Verification Program. Choose from an array of non-dairy products–from silky-smooth nutmilk to creamy, dreamy yogurt alternatives–and taste the goodness for yourself!
Silk Shelf-Stable Vanilla Almond Milk Singles, 8 Oz., 12 Count:
- Shelf-stable vanilla almondmilk singles
- 0g saturated fat per serving, with no cholesterol
- Provides vitamin E and 50% more calcium than dairy milk
- Vegan
- Non-GMO Project Verified
- Free of dairy, lactose, soy, gluten, casein, egg, and MSG
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