Organic green lentils should be one of the staples in your pantry as this legume is amazing. Lentils are tasty, low-calorie, easy to cook, and extremely nutritious. They are one of the best non-meat sources of iron and protein.
This legume needs little time to cook and can fit any dish. As they don’t have much of taste on their own, organic green lentils go well with sauces and spices. They are also a common ingredient in gluten-free baking as lentil flour is highly nutritious and makes for a good wheat substitute.
Organic Green Lentils from Food To Live are dried and will make a perfect fit for long-term storage. You can buy legumes in bulk and enjoy the pack for many months to come.
- ✔️QUICK-COOKING LEGUMES: Organic Green Lentils are the kind of legumes you can cook fast and enjoy often.
- ✔️DELICIOUS TASTE: Green lentils used in many spicy dishes, but even without seasonings, they have a pleasant peppery flavor.
- ✔️FIBER AND PROTEIN: Whole organic green lentils are a great source of plant-based protein and fiber.
- ✔️RICH IN NUTRIENTS: Green lentils, like all legumes, contain a variety of essential minerals as well as B vitamins.
- ✔️RETAIN SHAPE WHEN COOKED: Unlike red lentils, this type can be cooked and remain whole and firm to use in salads and light soups.
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