Chinese Style Egg Flower Soup Mix, Corn 1.3 oz (38 g) Just add one egg. Enough for 3 persons. Product of Japan. 1. Combine contents of package with 2-1/2 cups of water in a medium-size saucepan. 2. Bring to a boil, stirring occasionally. 3. Gradually add 1 well-beaten egg to boiling soup, stirring gently in one direction. 4. Remove from heat; serve immediately. 1.3 oz (38 g) Japan
- Chinese Style Egg Flower Soup Mix, Corn
- Just add one egg. Enough for 3 persons. Product of Japan.
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