Chef Merito, Achiote Spiced Annatto Seed Paste, 3.5 oz

Chef Merito® Spiced Annatto Seed Paste. This is traditionally used as seasoning in the famous Yucatan and Central American dishes, mainly those influenced by the Mayan culture. It is ideal to marinate or to prepare grilled or roasted beef, poultry, pork, all types of fish, vegetables and rice

Chef Merito Achiote Seasoning Paste, 3.5 Oz
• This paste can be rubbed onto fish, chicken or meat and on pork.
• Achiote is the Latin alternative to saffron but it costs a lot less.
• How to use: Use approximately 3 ½ tablespoons of Chef Merito Achiote Paste (½ of the 3.5 oz.) for every 2 lbs. of red meat, pork, chicken or fish.
• No Msg. Excellent for Chilaquiles. Classic Mexican Seasoning.