Our Heavenly Project High Altitude Decaf Blend is a certified USDA Organic and Fairtrade coffee. The beans used in this dark roast are grown in safe and healthy working conditions, where farmers and producers receive a fair price and have a voice in how their workplace is run. Made from the highest quality 100% Arabica beans that grown 1200 meters above sea level this blend is aromatic, with medium acidity, and features chocolate and citrus notes. ROASTING Artizan Coffee uses a complex, time-consuming and skilled process known as “split-roasting” technique for this blends. This is where each component in the blend is roasted at different temperatures and for different durations before being blended in order to achieve the optimal flavor, body, and complexity. DECAFFEINATION The decaffeination process begins with exceptionally grown and prepared green coffees from some of the finest farms around the globe. This is an important distinction because the decaffeination process can at best preserve the original character of the bean. One must start with an excellent coffee if we intend to achieve an excellent decaffeinated coffee. The Swiss Water Process green coffee beans are immersed in filtered water in order to extract the caffeine. The caffeine is separated from the water by being passed through charcoal filters. This water contains the soluble flavor compounds of the coffee that are then reintroduced to the beans in the immersing tank. In the immersing tank, the beans reabsorb the filtered water containing the coffee’s original flavors. The result is 99.9% caffeine free and 100% chemical free coffee. We are big proponents of the Swiss Water Process not only because it removes caffeine from the coffee bean without the use of harmful chemicals or the creation of harmful byproducts, but also because it does so quite seamlessly while leaving each coffees flavors intact.
- USDA Organic
- 100% Washed
- Intensity 5/13
- 12 ounces
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