GINGER TEA Ginger (Zingiber officinale) has been widely used among many cultures for centuries for its medicinal properties and as a common ingredient in cuisine. Ginger is commonly produced in India, Indonesia, Australia, Jamaica and Fiji. The root of the ginger plant can be consumed fresh, powdered, dried as a spice, in oil form or as juice. In addition, Ginger has a long history of use for relieving digestive problems such as nausea. Ginger has many great benefits and is extremely low in calories. It is also an excellent source of: Thiamine (B1), Riboflavin (B2), Niacin (B3), Pantothenic acid (B5), Vitamin B6, Folate, Vitamin C, Vitamin E as well as Calcium, Iron, Magnesium, Manganese, Phosphorus, Potassium, Sodium and Zinc. COUNTRY OF MANUFACTURE:USA INGREDIENTS: Ginger root (Zingiber officinale) SUGGESTED USE: Place 1 Ginger tea bag in an 8oz. cup. Pour boiling water steep for 5-7 minutes. Remove tea bag and flavor as desired. CAUTION: This product is not for use by pregnant or lactating women. If you are on any medications, have any medical condition, or are allergic to any ingredients, check with your doctor or pharmacist before taking any supplement. If any adverse reactions occur, immediately stop using this product.. These statements have not been evaluated by the FDA. This product is not intended to diagnose, test, cure or prevent any disease.
- Comes in a resealable zip pouch
- Caffeine free herbal tea bags
- Contains Vitamin C and Vitamin E
- Contains Calcium, Iron, Magnesium and Manganese
- Contains Sodium and Zinc
Reviews
There are no reviews yet.