Rao’s Homemade Bronze Die Cut Penne Rigate Pasta, 16 Oz

Macaroni Product This cylindrical shaped pasta with bronze cut grooves soaks up thick sauces, inside and out, so every bite is full of flavor, everything you do matters. Which is why we start with the finest wheat from Italy, mill it ourselves into flour, and add just the right amount of water to create our pasta dough. Bronze die cutting creates pasta grooves that grab every drop of sauce and our slow and low drying process maximizes the texture and al dente flavor. The light amber color is the proof we got it right.

• “Premium, traditionally crafted”
• Just two ingredients
• House-milled semolina flour
• Traditional bronze die cut
• Dried slow & low