Kerrygold Garlic and Herb Butter is made with our all-natural Irish butter and a compound mixture of chives, parsley, garlic, fresh herbs and spices. It still has the creamy texture you’d expect from butter made from the milk of cows fed from the grass of Ireland’s lush pastures, but it carries a little kick with it. This specialty Irish butter is completely free of any unnatural preservatives and can bring to life a plate of steamed vegetables, grilled seafood, or add a gourmet touch to a charbroiled steak.
- KERRYGOLD IRISH BUTTER WITH GARLIC & HERBS: The creamy, rich texture & sweet flavor of our original, classic Pure Irish Butter, with an additional, complex layer of garlic & herb, brings any dish to life.
- ALL-NATURAL INGREDIENTS: Made from the rich milk of grass-fed cows, with added garlic & fresh parsley, chives, dill, & paprika, this butter is just as delicious spread on crackers as seasoning steak.
- KERRYGOLD BUTTER: Made from the milk of grass-fed cows, our pure Irish butter is rich and soft. From salted butter to unsalted, garlic and herb to reduced fat, Kerrygold butter elevates your dishes.
- MORE THAN BUTTER: Beloved for our richly flavorful butter, we put the same care and quality into our all-natural cheese, like our classic Dubliner, aged cheddar, Swiss, and Blarney Castle cheese.
- TASTE THE DIFFERENCE: Kerrygold butter & cheese are made with milk from grass-fed cows not treated with rBST or other growth hormones* & raised on Irish family dairy farms. This all-natural milk is what makes our products so flavorful & creamy.
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