At McCormick, we hand-harvest our black peppercorns to ensure that the larger berries are picked for the boldest flavor. For freshly ground pepper, fill your grinder with our peppercorns. Once a rare spice, today black peppercorns grace kitchens and tables around the world. A twist of the grinder adds an earthy, pungent kick to whatever’s on your plate. Black pepper enhances the flavor of meat, gives a spicy bite to soups and stews and brings layers of flavor to vegetables. When added whole, peppercorns bring gentle heat. Use them in herb sachets to flavor long-simmered stocks and stews. Add them to brines for whole chickens, turkeys and pork roasts. Or, include peppercorns in spice mixes for pickling. McCormick is proud to invest in our farmers: 1. Supporting higher incomes and resiliency for thousands of farmers and 2. Committed to supporting Women in Agriculture.
- Premium black pepper with a sharp, earthy flavor and aroma
- Non GMO
- Always from premium, hand-harvested pepper
- Perfect for filling a grinder for freshly ground pepper
- Enhances the flavor of meat and gives a spicy bite to soups and stews
- Add whole peppercorns to herb sachets, brines and pickling spice mixes
- Black pepper comes from the dried immature berries of the pepper vine
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