THE GINGER PEOPLE ORGANIC PICKLED SUSHI GINGER IS A 6.7 OZ. JAR OF SHEER, DELICATE SLICES OF PICKLED GINGER LEFT PURE AND NATURAL, JUST AS MOTHER NATURE INTENDED. SERVE THESE GINGER SLICES WITH SUSHI, SASHIMI, SPRING ROLLS OR SMOKED FISH. YOU CAN ALSO ADD IT TO NOODLE SALADS, AHI TUNA DIP OR PERK UP A HO-HUM COLESLAW OR SANDWICH. YOU CAN USE THE REMAINING GINGER-VINEGAR LIQUID IN A HOMEMADE SALAD DRESSING.
- The Ginger People Organic Pickled Sushi Ginger, 6.7 Oz
- Ginger is sourced from 2 locations which is stated on the label. Fijian ginger is darker in color and has a spicier bite to it. Ginger sourced from China is lighter and more yellowish in color and just as delicious! These sheer, delicate slices of pickled ginger contain none of those nasty artificial dyes, sweeteners or preservatives. And that’s not even the best part.
- Serve with sushi, sashimi, spring rolls and smoked fish. Add to chilled noodle salads and coleslaw!
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