Garden of Eatin’ Blue Corn Tortilla Chips are made to bring color to any occasion. The uniquely hearty texture and true-blue corn flavor brings out the snack connoisseur in all of us – for an experience that will reaffirm your love of wholesome snacking. Made from organic blue corn, wholesome garden ingredients and expeller-pressed oils, our chips deliver the perfect combination of flavor and crunch to bring out the best in your favorite dips and salsas, taking good old chips and dip to a delicious new level. Simply enjoy on their own or paired with fresh salsa, guacamole or queso. Our Blue Corn Tortilla Chips are made with certified organic corn and are Non-GMO Project Verified, gluten-free and Kosher. Our chips also do not contain hydrogenated oils, artificial flavors, colors or artificial preservatives. For over 35 years, Garden of Eatin’ has been providing great tasting snack options made with quality ingredients. We use only organic corn, harvested by our sustainable farming partners and carefully shaped into one-of-a-kind chips. Our chips are made in a slow process that gives our chips a more satisfying crunch.
- One 16 oz bag of Garden of Eatin’ Blue Corn Tortilla Chips
- Made with organic blue corn and expeller-pressed oils
- Certified organic corn and Non-GMO Project Verified
- Gluten-free and Kosher
- Does not contain hydrogenated oils, artificial flavors, colors or artificial preservatives
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