One 7 oz bags of Tate’s Bake Shop Gluten Free Chocolate Chip Cookies
Gluten free cookie made with rice flour in a buttery, classic chocolate chip flavor
Tate’s Bake Shop chocolate chip cookies without gluten are uniquely thin cookies unlike other thin crispy chocolate cookies
These baked gluten free cookies have a crispy texture
Add these kosher cookies to a cookie tray for parties
A Little Bake Shop in Every Bite.
The Bake Shop Way
What Makes Tate’s Bake Shop Cookies so Deeply Delicious? It’s Something We Call "The Bake Shop Way". It Started when 11-Year-Old Kathleen King Began Baking Cookies to Sell at Her Parent’s Farmstand. Her Love of Baking and Dedication to Quality Made Her Crisp, Buttery Cookies Legendary in Southampton, and Were the Inspiration for what Eventually Became Tate’s Bake Shop. While Our Bake Shop is Still a Local Favorite, Our Cookies Have Won a Loyal Following from Coast to Coast, with Kathleen’s Intuition, Passion and Principles Guiding Everything We Do. So Enjoy One of Our Deeply Delicious Cookies and Experience "The Bake Shop Way".
Signature Thin Crispy Cookies Combining the Best of Ingredients and a Passion for Baking
- Uniquely Crispy
- Deeply Delicious
- Created by Kathleen King
- Craft Baked
- Texture – Crispy Thin Scrumptious
- Founder Approved
- Kosher – Dairy
Reviews
There are no reviews yet.