Our roast masters developed this dark, distinctive blend to have a smoky-sweet aroma with a bold syrupy body and a dark chocolate finish. It’s perfect for the coffee drinker who loves a bold taste, but is looking for a brew that’s less smoky than a French Roast. About Our Coffee At The Coffee Bean & Tea Leaf®, the art of crafting the best tasting coffee requires respecting each individual roast. Knowing the specific origin and roast degree for each coffee allows for intense flavor that can be traced back to its earliest beginnings. Many coffee companies claim to search the world for the finest coffees, yet very few do. Our Coffee Master, Jay Isais, goes to the source of our coffee to guarantee it is the highest quality obtainable on earth. The partners who prepare our coffee at every level are extremely passionate people committed to providing ?Simply the Best? coffee to our customers. Quality has always been our No. 1 priority, and it will never be compromised.
- Medium roast coffee, hand-picked in Maui, Hawaii, then blended with premium Arabica beans
- Smoky-sweet aroma, bold syrupy flavor with a dark chocolate finish
- 12-oz. ground coffee, vacuum-packed in resealable bag and freshness dated
- Grind whole bean coffee to your preference for percolator, French Press, drip, pour-over, espresso or Turkish brewing.
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