Organic White Quinoa Flour, 4 Pounds — Non-GMO, Kosher, Raw, Vegan — by Food to Live

Organic Quinoa Flour is the most nutritious type of grain flour. This product is an excellent source of vegetable protein, as it provides all essential amino acids. It also contains iron, B vitamins, magnesium, phosphorus, potassium, calcium, vitamin E, and fiber.

Organic Quinoa Flour has a slightly nutty taste and serves as a great alternative for wheat flour. It goes well with fruits, nuts, cinnamon, caraway, and rosemary. Imagine your favorite delicious baked goods or even pancakes, only a wholesome version. Simply replace wheat flour with quinoa flour in your recipe, and voila!

Remember to store Organic Quinoa Flour in a cool, dark, and dry place, away from direct sunlight, at temperatures below 25 °C (77° F).

• ✔️ALL NATURAL: Food to Live’s quinoa flour is Organic, Non-GMO, made with no additives, or any other chemicals.
• ✔️VALUABLE MICROELEMENTS: Even after being ground, quinoa retains its proteins, vitamins and fiber.
• ✔️DIET: Food to Live’s Organic Quinoa flour will work well with vegan, vegetarian and Sirtfood diets.
• ✔️USE IDEAS: Quinoa flour can serve as a great substitute for wheat flour. Use it for baking, pancakes, energy drinks and sauces.
• ✔️AMAZING TASTE: Quinoa flour by Food to Live has an unforgettable, smooth taste that mixes well with nuts, fruits, cinnamon, coriander, and other spices.