Bake your own delicious whole wheat sourdough bread with this amazing starter from Cultures For Health. This Flemish-style sourdough starter comes with one packet of dehydrated whole wheat sourdough culture. With this heirloom culture, you can keep it going and make as many batches of tasty artisan bread as you want, as long as it’s prepared correctly. Fortunately, sourdough starters are some of the most forgiving cultures to work with, perfect for beginners. For great-tasting treats with gut-healthy probiotics, Cultures For Health is here to get you started.
- Includes 1 packet of dehydrated whole wheat sourdough starter culture + instructions
- Heirloom style culture can be used to continuously make more batches—just reserve 1/4 cup
- Produces lovely loaves of whole wheat bread with that tangy sourdough taste you love
- Non-GMO, contains live active cultures and organic whole wheat flour
- Sourdough cultures are some of the most forgiving, making them perfect for beginners
- Store starter culture in a cool, dry place until ready to activate
- Takes about a week to activate, and is ready to bake 4 hours after final feeding
- Equipment needed: 1 quart glass jar, butter muslin, rubber band, spoon
| Dimensions | 1 × 1 × 1 in |
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