The Starbucks Roast
Each coffee requires a slightly different roast to reach its peak of aroma, acidity, body and flavor. We classify our coffees in three roast profiles, so finding your favorite is easy.
Dark Full-Bodied & Bold
The Story of Italian Roast
This is Starbucks quintessential dark roast—expertly crafted to bring out sweetness and intensity. It showcases the precision and skill of our roasters, who created a coffee thats slightly darker than our Espresso Roast without the smoky edge of French Roast. A great cup of coffee, it has a depth of flavor that holds its own with cream and sugar.
Use cold filtered water.
Brew great coffee
Grind beans for your brewing method
press flat filer cone filter espresso
2 Tbsp ( 10g) coffee + 6 fl oz ( 180 ml) water
Store coffee in an airtight, opaque container at room temperature and use within a week of opening.
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